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Osso Buco is italian for 'bone with a hole' with reference to the marrowbone melting out upon cooking.
Osso Buco offers a rich and flavourful taste, perfect for slow-cooking and creating tender and juicy dishes. It is a prime choice for those seeking a delicious and savoury meal.
Sourced exclusively from grass fed herds of beef, this cut reflects the quality of our beef and makes for hearty and wholesome dishes all year round.
Local Farms . Quality Produce . Tastier & Healthier